Regional & International
azw3, epub |eng | 2020-05-30 | Author:Slavka Bodic [Bodic, Slavka]
Preparation Preheat the pan and fry the butter in it. Dip 2 lavashes in salted water and put it in a pan. Fry on both sides for 2 minutes. Add ...
( Category:
Turkish
June 27,2020 )
azw3, epub |eng | 2020-06-02 | Author:Slavka Bodic [Bodic, Slavka]
Preparation time: 15 minutes Cook time: 80 minutes Nutrition facts: Calories 346/ carbs 0 g/Fat 27g /Protein 25 g Ingredients (6 servings) 1 bay leaf 8 cups chicken stock 3 ...
( Category:
Middle Eastern
June 27,2020 )
epub |eng | 2019-04-09 | Author:Anthony Boundy [Boundy, Anthony]
16 – Southern Cabbage This is a very basic, but very tasty, cabbage recipe. It creates cabbage that is tender but also a bit firm. It’s filled with flavor and ...
( Category:
Southern
June 27,2020 )
epub |eng | 2018-12-16 | Author:Jeremy Horner [Horner, Jeremy]
Cooking Tip: In inverting the stromboli at its 6-minute mark, we suggest getting the basket out of the air fryer and inverting the stromboli into a plate. Then, slide the ...
( Category:
Thai
June 27,2020 )
epub |eng | 2020-04-27 | Author:Jennifer Schell & John Schreiner
Pair with: Quinta Ferreira Merlot. Richly coloured and bursting with intense aromas of vanilla, black cherry, cinnamon and cloves, this wine is complex and well balanced. Soft tannins frame flavours ...
( Category:
Wine Tasting
June 25,2020 )
epub |eng | 2020-04-28 | Author:Jennifer Schell [Schell, Jennifer]
Pair with: Quinta Ferreira Merlot. Richly coloured and bursting with intense aromas of vanilla, black cherry, cinnamon and cloves, this wine is complex and well balanced. Soft tannins frame flavours ...
( Category:
Wine Tasting
June 25,2020 )
epub |eng | 2020-05-26 | Author:Flora Shedden
Black pudding sausage roll MORNING ROLLS These rolls have been remarkably popular. Contrary to classic Scottish fare they are not soft, white and floury, instead chewy, crisp and crunchy with ...
( Category:
English, Scottish & Welsh
June 23,2020 )
epub |eng | 2020-06-17 | Author:Martin Cameron [Cameron, Martin]
( Category:
Regional & International
June 23,2020 )
epub |eng | 2020-06-06 | Author:Howard Maxford
( Category:
Industry
June 22,2020 )
epub |eng | | Author:James Newton
Sausages with Green Peppers INGREDIENTS 1/2 kg country - style sausages, cut in thin slices 1 kg aubergines 1 medium onion, diced 1/2 kg sweet green peppers (preferably half round ...
( Category:
Regional & International
June 20,2020 )
epub, mobi |eng | 2020-06-15 | Author:Kathy Fang [Fang, Kathy]
MALAYSIAN Laksa Soup GLUTEN-FREE NUT-FREE FASTER THAN DELIVERY TAKEOUT FAVORITE Laksa is traditionally served with wheat noodles or vermicelli noodles and can come with a variety of toppings, such as ...
( Category:
Asian
June 19,2020 )
epub |eng | 2012-12-05 | Author:Hamlyn [, HAMLYN]
150 ml (¼ pint) fish stock finely grated rind of 1 lemon, plus 1 tablespoon juice salt and pepper chopped parsley, to garnish Season the fish with salt and pepper. ...
( Category:
African
June 19,2020 )
epub |eng | 2020-06-03 | Author:Susie Colles
9 From a spiritual perspective, mindfulness is a stepping-stone to the Divine. Before responding to anything, Gautama Buddha taught his followers to be mindful; to be aware, and witness clearly, ...
( Category:
Soul Food
June 17,2020 )
epub |eng | 2018-10-16 | Author:Clay Risen [Risen, Clay]
GlenDullan OWNER: DIAGEO FOUNDED: 1897 REGION: SPEYSIDE PRONUNCIATION: Glen-DOO-lan Though Glendullan is Diageo’s second-largest distillery, at 4 million liters a year, it is relatively unknown as a single malt, with ...
( Category:
Whiskey
June 16,2020 )
epub |eng | 2020-06-15 | Author:Suzanne Vizethann
Pimento Cheese Grits We serve these grits with our iconic Chicken Biscuits. They are also great on their own or mixed with proteins or sautéed vegetables. I like to fold ...
( Category:
Southern
June 16,2020 )
Categories
| African | Asian |
| Canadian | Caribbean & West Indian |
| European | International |
| Latin American | Mexican |
| Middle Eastern | Native American |
| U.S. Regional |
Popular ebooks
101 Whiskies to Try Before You Die by Ian Buxton(44936)Biscuits: A Savor the South Cookbook by Belinda Ellis(4314)
The French Women Don't Get Fat Cookbook by Mireille Guiliano(3634)
A Jewish Baker's Pastry Secrets: Recipes from a New York Baking Legend for Strudel, Stollen, Danishes, Puff Pastry, and More by George Greenstein(3569)
Better Homes and Gardens New Cookbook by Better Homes & Gardens(3552)
Ottolenghi Simple by Yotam Ottolenghi(3552)
Al Roker's Hassle-Free Holiday Cookbook by Al Roker(3510)
Trullo by Tim Siadatan(3400)
Bake with Anna Olson by Anna Olson(3375)
Hot Thai Kitchen by Pailin Chongchitnant(3353)
Panini by Carlo Middione(3299)
Nigella Bites (Nigella Collection) by Nigella Lawson(3198)
Momofuku by David Chang(3166)
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Nosrat Samin(3123)
Modern French Pastry: Innovative Techniques, Tools and Design by Cheryl Wakerhauser(3103)
Classic by Mary Berry(2984)
Best of Jane Grigson by Jane Grigson(2975)
Solo Food by Janneke Vreugdenhil(2950)
Tapas Revolution by Omar Allibhoy(2949)
Ottolenghi - The Cookbook by Yotam Ottolenghi(2903)